Pecan is a smooth, thin-shelled oval nut of a commercially important deciduous tree – Carya illinoinensis – native to central and southern United States. It is a member of the hickory family. The nut’s smooth, tan shell averages about 1 inch in length and, though hard, is relatively thin. The buttery-rich kernel is golden-brown on the outside and beige inside. Chopped or halved shelled pecans are available year-round in cellophane packages, cans, and jars. Though unshelled pecans are also available throughout the year, their peak season is during the autumn months.

Pecans contain different forms of vitamin E, which protects blood lipids from oxidation. Oxidation of lipids in the body – a process akin to rusting – is detrimental to health. When the “bad” (LDL) cholesterol becomes oxidized, it is more likely to build up and result in clogged arteries. Thus just adding just a handful of pecans to one’s diet each day may help inhibit unwanted oxidation of blood lipids, thus helping prevent coronary heart disease.

Pecans can aid in weight loss and maintenance. According to this study/research, pecan consumption may increase metabolic rates and enhance satiety. When used in conjunction with a healthy low-fat



We sell pecan nuts in three forms, 1) nuts in-shell, 2) halves and 3) pieces.

Pecan halves are mainly used in the snack and baking market. After in-shell nuts are shelled in our processing facility, it is graded, sized and vacuum packed in 15kg bags.

Shelled Halves Count per kg
Mammoth Halves 550 and less
Jnr Mammoth Halves 551-660
Jumbo Halves 661-770
Extra Large Halves 771-990

Pecan pieces are used in the baking and confectionery market. The pieces are categorized according to size and then vacuum packed. The pecan halves and pieces are packed in carton boxes ready for exports.

Shelled Pieces Measures
P1 Thru 14.3mm over 12.7mm
P2 Thru 12.7mm over 9.5mm
P3 Thru 7.9mm over 6.4mm
P4 Thru 6.4mm over 4.8mm
P5 Thru 4.8mm over 3.2mm

Nuts in-shell are also called farmers stock. The nuts are cleaned, graded and sized according to nut count per kg. Nuts can be mixed across cultivars so that the best count per kg are reached. The grading and sizing of the pecan nuts are based on United States standards for grades.

In-shell size Count per kg Meat yield
OS 120 and less 54{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} and higher
XL 121-140 54{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} and higher
L 141-160 54{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} and higher
M 161-180 54{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} and higher
S 181 and more 54{7bf662f1c374bc397e98683b4a18fc22b715e542aba55149deeb41ced0ef6e8f} and higher